Annabel Rabiyah is the cofounder of Awafi Kitchen, an Iraqi Jewish cultural food initiative. Through sharing recipes and making meals, Awafi pays tribute to a lesser known culinary heritage. In addition to their social media presence, Awafi Kitchen hosts pop-up restaurant events, virtual cooking demos, and presentations on Iraqi-Jewish history.
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“Awafi Kitchen is a platform centered on building community – between members of the Iraqi diaspora, Jews with lesser known histories, and anyone interested in the history and stories behind food!”
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